Bag in Box Wine

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BAG IN BOX wine: red, white or rosato.
RED

Category: IGT Umbria Rosso
Grapes: Sangiovese, Canaiolo Nero, Merlot
Production Year: 2018
Produced in: Umbertide
Vinification: After a pre-maceration at 15°C for 48 hours, followed by 10 days of vinification at 28° C, maturation takes place in stainless steel for 8 months, followed by 6-8 months, bottle - fining.
Accompanies: Goes well paired with fresh cheese and traditional umbrian charcutterie. served at 16-18°C it is also an excellent aperitif even in the hottest months.

WHITE

Category: IGT Umbria Rosso
Grapes: Sangiovese vinificato in bianco, Grechetto, Malvasia Bianca
Production Year: 2019
Produced in: Umbertide
Vinification: After the harvest, the wine is fermented in steel vats at 12-14°C.
Accompanies: Goes well with seafood starters and marinated fish.

ROSATO

Category: IGT Umbria Rosato
Production Year: 2019
Grape varieties: Montepulciano
Vinification: Short maceration of the bunches, fermentation in stainless steel tanks and frequent mixing on its fine lees. Maturation in steel for 6-7 month.
Color: Pink color
Nose: aromas of fresh flowers, red fruits, wild strawberry
Taste: fresh, tasty, crispy mouth